“No Reservation” meets “Chef Table” lush to introduce us to the wonderful world of the latest

fashionable restaurants and recipes around the globe, before We fall into a dramatic

documentary. Mixing archive images, FAO and NGOs experts interviews, voice over and hidden

cameras (“Wild Wild Country” meets “Vietnam War” from Ken Burns) from the most sensible

countries where are cultivated the products, that the chefs cook and we eat.

Short Movie/Teaser: https://vimeo.com/330492148